Collaborative Winemaker Dinners

COLLABORATIVE WINEMAKER DINNERS

Caprio Cellars, Dossier Wine Collective & Sagemoor Estates at Caprio Cellars | SOLD OUT

Caprio Cellars, Dossier Wine Collective, and Sagemoor Estates come together for a heartfelt celebration of the season’s bounty. Set against the stunning backdrop of Caprio’s mountain and vineyard views, this evening features a multi-course dinner crafted by Caprio’s acclaimed culinary team. Each dish is thoughtfully paired with hand-selected wines that highlight the unique character of each producer. With exceptional wine, exquisite food, and warm hospitality, this is a night made for savoring. Setting: Indoor

Valdemar Estates, Figgins Family Wine Estates & Jett at Valdemar Estates | SOLD OUT

Join us for an unforgettable evening at Valdemar Estates, where sweeping views of the Blue Mountains frame a four-course dinner served with precision and heart by Valdemar’s culinary team. Winemakers from Figgins Family Wine Estates (FIGGINS, TOIL, Leonetti Cellar), Valdemar Estates, and Jett (Jackson Family Wines) come together to share wines that tell the story of the Walla Walla Valley—from its roots as Washington’s first winery to its newest global collaborations. This dinner is a tribute to the pioneers, the dreamers, and the next chapter of this extraordinary wine region. Setting: Indoor/Outdoor,  Weather Permitting

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Ducleaux Cellars, Gifford Hirlinger & Capital Call Vintners at Ducleaux Cellars | SOLD OUT

Tucked into the Oregon side of the Valley, this relaxed dinner among the vines at the Ducleaux Cellars estate homestead is all about serious wine from not-so-serious people. Chef Travis Dickinson of Spokane’s Cochinito Taqueria brings bold, playful flavors to a menu designed to highlight the distinct character of wines from Ducleaux Cellars, Gifford Hirlinger, and Capital Call Vintners. Expect a night of laughter, storytelling, and perfectly paired dishes in a setting only Milton-Freewater could offer. Setting: Outdoor, Weather Permitting

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Walla Walla Vintners & Sleight of Hand Cellars at Walla Walla Vintners | SOLD OUT

Join Walla Walla Vintners and Sleight of Hand Cellars for a Backyard Asado—a traditional Argentinian barbeque with a Walla Walla Valley twist. Set beneath the trees on the estate lawn with sweeping vineyard views, this immersive dinner experience features a bold, fire-kissed menu from The Marc Restaurant. Begin the evening with appetizers and rosé before sitting down to a four-course meal alongside three celebrated winemakers. This is one sunset dinner you won’t want to miss. Setting: Outdoor Weather Permitting

Patterson Cellars, August Forest & TruthTeller Winery at Patterson Cellars | SOLD OUT

Celebrate the summer solstice with a coursed dinner among the vines at Patterson Cellars. Featuring wines from Patterson Cellars, August Forest, and TruthTeller Winery, this evening is about sunshine, story-sharing, and thoughtfully crafted pairings. Surrounded by the beauty of the Walla Walla Valley, you’ll hear directly from the winemakers about what makes each bottle special—and why the best conversations always seem to happen over a glass of wine. Setting: Outdoor Weather Permitting

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