Walla Walla Valley Winemakers Share Itineraries for the Fall Season

Travel to Walla Walla this fall with an insider’s guide to the Valley’s best kept secrets and celebrated favorites, all curated by local winemakers themselves.

WALLA WALLA, Wash. (August 21, 2019) – The Walla Walla Valley Wine Alliance (WWVWA) has unveiled the third annual WWander Walla Walla Valley Wine series of curated winemaker itineraries. The WWVWA partnered with Walla Walla Valley winemakers and winegrowers to create custom itineraries focused on sharing their favorite Walla Walla spots, including prized wineries, eateries and attractions, all while revealing tips and tricks along the way.

 

Walla Walla’s lively arts and culture scene, culinary treasures, outdoor recreation and vibrant wine community has grown over the past decade and continues to attract the interest of both wine lovers and travelers alike. The Walla Walla Valley is home to the highest concentration of wineries in Washington, close to 3,000 acres of vineyards and panoramic views of the Blue Mountains.

 

“The Walla Walla Valley is a special place known for its small-town charm and world-class wine country experience,” says Robert Hansen, Executive Director of the Walla Walla Valley Wine Alliance. “Travelers love to do what the locals do and who better to recommend a weekend full of activities than the winemakers that call the Walla Walla Valley home? These unique itineraries offer a personal touch during one of the most beautiful times of year – fall. From the beauty of harvest to the intimacy of Holiday Barrel Tasting Weekend, it is a wonderful time to wander the Walla Walla Valley.”

 

This year’s program includes eight new itineraries available Thursday through Sunday from October 3 to December 15, 2019. Visitors can register for the itinerary of their choice at WallaWallaWine.com/WWander beginning August 20. Registrants gain access to the full itinerary and receive program perks, including special tasting fees and a 10% discount on a purchase of two or more bottles* upon check-in at the itinerary author’s host winery. Registration is free, and the itinerary is a pay-as-you-go experience. *Mobile check-in is required at the itinerary author’s winery to receive benefits.

 

“There is no better way to experience this town than “WWandering” through it, finding gems unveiled by the recommendations made for you from those who know it intimately,” says Hansen. “Taking part in this journey allows visitors to indulge their interests, while hopefully discovering a few surprises along the way.”

 

Example itinerary stops include:

Kontos Cellars – Itinerary created by Cameron Kontos, Winemaker

  • As a sixth-generation Walla Wallan and second-generation winemaker, Cameron Kontos invites visitors to take a step back in time, retracing the steps of his family’s history.
  • Visit Fort Walla Walla Museum to see a train engine from the Rawhide Railroad, founded by Kontos’ 4x great grandfather Dorsey S. Baker.
  • A tasting of the lineup at Kontos Cellars focuses on Walla Walla Valley grown wines, including their Alatus Blend, named for a family story.
  • Lunch at Crossbuck Brewing, housed in an over century old train depot, featuring original tiles, chalkboards and more.
  • A stroll through downtown Walla Walla, taking in the beautiful, historic structures on the way to the Whitman College

 

L’Ecole N° 41 & Seven Hills Vineyard – Itinerary created by Sadie Drury, Vineyard Manager

  • Viticulturist Sadie Drury guides you through the Valley, tasting wines from the award-winning Seven Hills Vineyard, and experiencing local mainstays along the way.
  • Start your day with a cup of Dyer Straits coffee, roasted by Sadie’s parents, at Coffee Perk before heading out for a walk at Bennington Lake.
  • Visit L’Ecole N° 41 to check in and taste wines from Seven Hills Vineyard and beyond.
  • Sadie recommends a dinner at Whitehouse-Crawford Restaurant, a fine dining restaurant that focuses on local and seasonal ingredients. The building where it is housed used to be a furniture company that happened to craft the 100-year old dining room table that Sadie eats at with her family every night.

 

Dunham Cellars – Itinerary created by Robert Campisi, Winemaker

  • Adventure through the Walla Walla Valley pairing spectacular wines with scenic outdoor spaces and activities with winemaker Rob Campisi’s itinerary.
  • Start the day with a round of golf at Wine Valley Golf Club or a walk around Pioneer Park to get your blood pumping.
  • Grab lunch at The Green Lantern, a low-key eatery and bar. Robert recommends starting with the fried pickles and ordering with a pizza or burger for lunch.
  • Head out to Dunham Cellars to taste through their line-up, and perhaps go for a round of cornhole on the lawn.
  • Grab a table at Hattaway’s on Alder for dinner. Make sure to order a cocktail from their extensive cocktail list to enjoy alongside their locally inspired dishes with a Southern twist.

 

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About the Walla Walla Valley Wine Alliance
The Walla Walla Valley Wine Alliance is a nonprofit wine industry membership organization whose primary mission is to build an internationally acclaimed Walla Walla Valley wine brand among consumers, media, and trade by providing marketing programs on behalf of member wineries, vineyards, and partners.  The Wine Alliance functions as the leading informational resource for consumers, media, and trade interested in learning more about the Valley’s wine industry

Media Contacts:

Shelby Pryor
Marketing Assistant, Walla Walla Valley Wine Alliance
shelby@wallawallawine.com  | (509) 526-3117 office
High-Resolution Images Available Upon Request

 

Liz Knapke
Marketing Manager, Walla Walla Valley Wine Alliance
liz@wallawallawine.com | (509) 526-3117 office

 

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