Long committed to sustainable farming practices, the Brown family has been creating world-class wines from the diverse soils of its four estate vineyards since 2005. As a second generation farming family, our goal is to produce the best wines possible while having a low impact on our surroundings, that’s why our winery, estate vineyards, and tasting room are Certified Sustainable through LIVE and Salmon Safe.
Daily: 11:00am - 5:00pmContact Info:
235 E. Broadway
Milton-Freewater, OR 97862
P: (541) 938-5575